SKU
RXSOL-60-6604-725
Title
INULIN FOR BIOCHEMISTRY
Title
INULIN FOR BIOCHEMISTRY
INULIN FOR BIOCHEMISTRY are polymers composed mainly of fructose units (fructans), and typically have a terminal glucose.
The fructose units in inulins are joined by a β(2→1) glycosidic bond. ... Bacterial inulin is more highly branched
(more than 15% branching) and contains on the order of tens or hundreds of subunits.
Field Note
Note
Inulin is a type of fermentable fiber that is found naturally in the roots of many foods, such as whole wheat, onions, garlic, and artichokes, and is commonly extracted from chicory root and added to foods
Application
Inulins are a group of naturally occurring polysaccharides produced by many types of plants, industrially most often extracted from chicory. The inulins belong to a class of dietary fibers known as fructans. Inulin is used by some plants as a means of storing energy and is typically found in roots or rhizomes.
Dose
Inulins are polymers composed mainly of fructose units (fructans), and typically have a terminal glucose.
Locations
[INULIN FOR BIOCHEMISTRY] manufacturers, suppliers, exporters in Mumbai, Gandhidham, Kolkata, Varanasi, Visakhapatnam, Chennai, Fujairah, Dubai, Canada BC, Barka, Sohar, Muscat, Oman.
Lab chemicals manufacturers, suppliers, exporters in India, UAE Middle East, Barka, Sohar, Muscat, Oman, Canada.
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